Pecorino Siciliano with Black Pepper 1lb

A flavorful Sicilian-style sheep’s milk cheese studded with whole black peppercorns. Rich, savory, and slightly sharp, the pepper adds a warm, aromatic finish that pairs beautifully with bread, cured meats, olives, wine, or a traditional Italian antipasto spread.
Its firm texture also makes it excellent for slicing or grating over pasta and other savory dishes.
Cheese Type: Pecorino / Sheep’s milk cheese
Flavor: Savory, tangy & peppery