Sapori Del Vallo Fresh Pasta USA
Piaceri Mediterranei Gluten-Free Pasta – Corn, Rice & Quinoa – 400 g
Piaceri Mediterranei Gluten-Free Pasta – Corn, Rice & Quinoa – 400 g
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A versatile Italian gluten-free pasta made with a blend of corn, rice, and quinoa flours. It has a pleasant texture that holds sauces well, making it an easy substitute for traditional pasta without sacrificing the classic Italian experience. Great with tomato sauce, pesto, vegetables, or your favorite homemade recipe.
Gluten Free
Made with: Corn, rice & quinoa flour
Cooking Time: Approximately 8–10 minutes
Net Weight: 400 g / 14.1 oz

ATENTTION
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