Vama Marinated Anchovies – 200 g

Traditional Italian marinated anchovy fillets with a delicate, savory flavor and tender texture. Prepared with vinegar, sunflower oil, and parsley, they are perfect for antipasti, salads, crostini, sandwiches, pasta dishes, pizza, or serving as part of a Mediterranean-style appetizer.

Ingredients: Marinated Anchovies (Engraulis encrasicolus, vinegar [sulphites], salt, acidifier E330) 60%, sunflower oil, parsley.

Contains: Fish, Sulphites.
May contain traces of: Eggs, Crustacean Shellfish, Soybeans.

Made in Italy.
Net Weight: 200 g / 7.05 oz.

Storage: Keep refrigerated at +2°C to +4°C. Once opened, keep refrigerated and consume within 3 days.